Chicken Nacho Casserole

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Here’s what’s on the menu for MLC tomorrow:  Chicken Nacho Casserole!

This is one of President Lewis’s favorite dishes.  It’s like scrambled enchiladas, sort of.  Here’s how you make it:

Chicken (about 8 breasts, cooked, and cut up)
1-2 small cans of green chilies
2 cups of sour cream
some chopped green onion or dehydrated onion
a sprinkle of cumin seeds
1 can cream of chicken soup
1 package of corn or flour tortillas cut or torn into 1″ pieces
grated jack & cheddar cheese (lots) (mix some in and put some on top)

Mix it all together in a large bowl, put into a 9 x 13″ casserole dish, cover with cheese

Bake at 325 for 35-40 min, until it’s hot and bubbly
Serve with chips & salsa

To feed 35, I made 4x the recipe in 3 larger pans.  It was all eaten.

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About annlaemmlenlewis

I am member of the Church of Jesus Christ of Latter-day Saints and I am currently serving as a Missionary in the Washington Yakima Mission. Welcome to my personal blog, Ann's Words, and my Mission blog, Our Yakima Mission. If you are interested in family history stories and histories, you can find those posted in Ann's Stories. Thanks for looking in!
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