Category Archives: Mission Recipes

Meatballs 1 lb. Ground beef 3/4 c. bread crumbs 2 eggs ½ c. chopped onion ½ c. milk 1 tsp salt 1 tsp pepper 1 tsp Worcestershire sauce Mix and make into meatballs. Place in a baking dish. Pour sauce … Continue reading →

Glorified Fruit Sherbet Soften a carton (or two) of pineapple sherbet until you can fold in your favorite fruits.  My favorites are cut strawberries or raspberries, bananas, pineapple tidbits, and/or blueberries.  You can also add chopped pecans or coconut if … Continue reading →

Here is a Winner of a recipe for chicken taco meat that can be used in taco salads or just in tacos.  It was served today in salads that were fantastic. Chicken Taco Meat Place in a crock pot and … Continue reading →

Summer is here and I’m dreaming of the yummy fruit salad Betty made for our summer BBQs last year.  Betty was our Mission Home Assistant our first year here.  This is one of her family favorites and it became one … Continue reading →

These are one of our missionaries’ favorite cookies during interviews.  The question they ask is usually, “Sister Lewis, How Many Can We Each Have??”  These cookies are great to make ahead.  They freeze well, they travel well, and they stay … Continue reading →

Here’s how I like to make a great Asian salad.  Today this fed 30: Tear, don’t cut: 2 large Romaine lettuce 1 Iceberg lettuce 1 Napa Cabbage Then shred very thinly some red and some green cabbage Slice enough radishes … Continue reading →

Cake 1/2 cup butter 1 cup water 1/3 cup cocoa 1/3 cup vegetable oil 2 cups flour 2 cups sugar 1 tsp baking soda 1 tsp salt 1/2 cup milk 2 eggs 1 tsp vanilla Heat butter, water, cocoa and … Continue reading →

Oh my, this is a really good easy delicious cake.  It’s always a crowd-pleaser! 1 Yellow Cake Mix, bake according to directions Poke holes in the cake Mix a 20 oz can of crushed pineapple with 1/2 c. sugar and … Continue reading →